April Baking Challenge

April Baking Challenge

bakingaddiction.com/wp-content/uploads/2020/03/margherita-flatbread.jpg" alt="margherita flatbread" width="600" height="900" data-pin-description="Learn how to make homemade flatbread pizza dough using only a few simple ingredients. Top with your favorite pizza toppings like this margherita flatbread with mozzarella, basil, and fresh tomatoes. Recipe on sallysbakingaddiction.com" srcset="https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/margherita-flatbread.jpg 1200w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/margherita-flatbread-500x750.jpg 500w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/margherita-flatbread-600x900.jpg 600w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/margherita-flatbread-1024x1536.jpg 1024w" sizes="(max-width: 600px) 100vw, 600px">

APRIL BAKING CHALLENGE

April 2020 Baking Problem: bakingaddiction.com/homemade-flatbread-pizza-recipe/" rel="">Homemade Flatbread Pizza

Given our limitations to sure elements and the world’s present emergency, I rapidly swapped the April Sally’s Baking Problem recipe. I’m saving the initially deliberate recipe for an additional month. ? As an alternative, let’s make home made flatbread! I do know you’ll all admire a recipe that doesn’t require many elements, will get the youngsters concerned, and doubles as dinner. For those who’re on my Sally’s Baking Problem electronic mail record (be part of the baking-addiction.ck.page/fb98751c33" target="_blank" rel="noopener nofollow sponsored noreferrer">exclusive list here!), you already acquired the ingredient record. The recipe requires lower than 1 packet of yeast. For those who can’t discover yeast in the meanwhile, I do know shops are continually restocking. And keep in mind that collaborating within the baking challenges is non-compulsory! Benefit from the flatbread plain or with any toppings you’re keen on.

bakingaddiction.com/wp-content/uploads/2020/03/flatbread-pizza-crust.jpg" alt="homemade flatbread pizza crust" width="600" height="900" data-pin-description="How to make homemade flatbread pizza dough for the BEST flatbread crust! Recipe on sallysbakingaddiction.com" srcset="https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/flatbread-pizza-crust.jpg 1200w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/flatbread-pizza-crust-500x750.jpg 500w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/flatbread-pizza-crust-600x900.jpg 600w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/flatbread-pizza-crust-1024x1536.jpg 1024w" sizes="(max-width: 600px) 100vw, 600px">

GIVEAWAY

Everybody who participates within the April Baking Problem is robotically entered. See under for Easy methods to Be part of Sally’s Baking Problem. My assistants and I maintain observe of your images and randomly choose 1 winner on the finish of the month. This giveaway is open to the entire world. Giveaway ends on April 29th 2020 at 5pm ET.

1 winner will obtain: $250 Amazon Present Card. Winner will likely be chosen at random and posted within the Could Baking Problem weblog publish on April 30th 2020.

Easy methods to Be part of Sally’s Baking Problem

  1. Recipe: On or across the 1st of every month, I publish a brand new problem recipe. Join baking-addiction.ck.page/fb98751c33" target="_blank" rel="noopener noreferrer">Sally’s Baking Challenge emails so that you’re alerted as quickly as a brand new problem recipe is printed!
  2. Bake & Remark: Bake the recipe throughout that month.
  3. Share: Share your recipe photograph utilizing #sallysbakingchallenge and tagging me (@sallysbakeblog) in your public Instagram or Twitter. (Instagram direct messages are exhausting to trace, so please email me your recipe photograph as a substitute.) It’s also possible to email me your recipe photograph or add your recipe photograph to my bakingaddiction/" target="_blank" rel="noopener noreferrer">Facebook page or Facebook group. By sharing your photograph with me, you’re robotically entered within the giveaway. For a bonus entry, depart a assessment on the problem recipe.

Need to subscribe? Join baking-addiction.ck.page/fb98751c33" target="_blank" rel="noopener noreferrer">Sally’s Baking Challenge emails so that you’re alerted as quickly as a brand new problem recipe is printed.

Let’s Evaluate the March Baking Problem

March Baking Problem: bakingaddiction.com/make-crepes/" rel="">Homemade Crepes

What a blessing to unfold the baking pleasure this previous month! Although there wasn’t any baking concerned, I do know cooking home made crepes introduced smiles to many properties this previous month– particularly throughout a tough time the place we might all use slightly additional pleasure. Lots of you had by no means made crepes earlier than and had been pleasantly stunned by their ease! What I cherished most about this explicit problem was that you just had full inventive management for topping, filling, and serving your crepes. A few of my favorites included a bananas foster variation, eggs and hollandaise, a bakingaddiction.com/boston-cream-pie/" rel="">Boston cream pie impressed crepe full with pastry cream, and bakingaddiction.com/homemade-salted-caramel-recipe/" rel="">salted caramel blackberry crepes. So inventive!!

One among my favourite recipe evaluations got here from reader Betsy:

“Wonderful…that’s how my crepes turned out. This was my first time making crepes and Sally’s recipe and instructions had been so useful! I watched the video first which helped me create the proper crepe! I had left over custard and stuffed the crepes with custard, strawberries and blueberries. Yum!”

We gathered as many bakingaddiction.com/make-crepes/" rel="">homemade crepes photograph entries as we might and included them under. (Email is one of the simplest ways to assist assure your photograph will likely be included!)

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bakingaddiction.com/wp-content/uploads/2020/03/Crepes-25.jpg" alt="" width="600" height="600" srcset="https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25.jpg 600w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25-500x500.jpg 500w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25-265x265.jpg 265w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25-400x400.jpg 400w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25-345x345.jpg 345w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-25-150x150.jpg 150w" sizes="(max-width: 600px) 100vw, 600px">

bakingaddiction.com/wp-content/uploads/2020/03/Crepes-26.jpg" alt="" width="600" height="600" srcset="https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26.jpg 600w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26-500x500.jpg 500w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26-265x265.jpg 265w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26-400x400.jpg 400w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26-345x345.jpg 345w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-26-150x150.jpg 150w" sizes="(max-width: 600px) 100vw, 600px">

bakingaddiction.com/wp-content/uploads/2020/03/Crepes-27.jpg" alt="" width="600" height="600" srcset="https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27.jpg 600w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27-500x500.jpg 500w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27-265x265.jpg 265w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27-400x400.jpg 400w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27-345x345.jpg 345w, https://cdn.sallysbakingaddiction.com/wp-content/uploads/2020/03/Crepes-27-150x150.jpg 150w" sizes="(max-width: 600px) 100vw, 600px">

Giveaway winner for March is Becky and he or she has been notified. ?

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