CHOCO BAR ICE CREAM RECIPE IN LOCK-DOWN | WITHOUT CONDENSED MILK, CREAM, EGG, BLENDER | NO MACHINE
Hey everybody !
Summer time is on the way in which and we’ve got an important recipe for this lovely weekend.
You may make this do-it-yourself ice cream, with out utilizing egg, condensed milk and cream. I hope you all gonna prefer it.
2 cup milk
2 tbsp milk powder
2 tbsp sugar
1 tbsp+1 tsp corn starch
1/four cup milk ( for corn starch )
200 gr chocolate ( I’ve used couverture)
* Use medium warmth.
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Bon Appetit !
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