Keto Pecan Softies Recipe
Pecan sandies have been my favourite cookies as a child however ask I’ve gotten older I want a softer bake. That’s why these pecan softies are the proper mix of nutty pecan taste with the goodness of a tender baked cookie!
With hints of salt and hunks of roasted pecans, this cookie tastes like something however keto! By making the cookie base in a meals processor, you will get a tough chop which ends up in a decrease calorie yield per cookie, plus its simple cleanup and comes collectively in minutes! It requires much less butter than a conventional “sandy” however you received’t miss any of the fats because the nuts are each naturally nice sources of wholesome fat.
Drizzle these in your favourite low carb darkish chocolate and sprinkle them with a pinch of sea salt for a scrumptious deal with with a cup of scorching espresso. Maintain them within the freezer for portion management and pull them out one by one while you want a deal with!
Learn the total recipe with full diet breakdown and step-by-step footage over at:
1/2 cup almond flour
1 cup pecan halves
1 1/2 tablespoons butter, melted
1 teaspoon baking powder
1/four cup erythritol
1/2 teaspoon sea salt
1 giant egg white
1-ounce low-carb darkish chocolate, melted for drizzle
This makes a complete of 10 servings of Pecan Softies with Sea Salt Darkish Chocolate. Every serving comes out to be 127.9 Energy, 12.66g Fats, 2.17g Web Carbs, and a couple of.69g Protein
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